EQUIPMENTS AND PROCESSING LINES FOR CHOCOLATE AND BAKERY PRODUCTS

Chocolate tempering machines supply to the processing line an uniform treated chocolate from the temperature point of view which gives to the final product a higher level of quality: self-life, aspect, contraction. Production program includes different configurations, depending on: production capacity, with or without pre-treating, with or without water heat exchanging.

• AMC-SuperNova-PreTreat

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• AMC-SuperNova-CTS-Aeration

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• AMC-Supernova-Basic1

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For those who would like to save energy and to increase the chocolate working temperature, the producer patented the new Supernova Energy, a new technology which approaches the tempering process in a different way.

• AMC-Supernova-Energy-CTS

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• AMC-Supernova-Basic1

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www.aasted.eu

Promo-Pack is the representative of Aasted Aps in Romania

Chocolate products depositors: In our offer you can find depositors for any kind of product which contains chocolate: pralines, tablets/bars with or without ingredients, combination between chocolate-wafers, chocolate-biscuits, chocolate-different kind of fillings. The configuration depends on: production capacity, type of masses, production flexibility.

• RF Triple L R T

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• RF Triple L R T V O

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• EP-2 O Kæde

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• EP-2 O (C-frame)

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Depositors/extruders for bakery/confectionary products, cereals/protein bars: Depending on configuration, the equipments could produce a large range of products with a high level of accuracy in terms of weight, shape or percentages of the combination between the masses.

• Depozitoare/Extrudere pentru fursecuri

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www.aasted.eu

Promo-Pack is the representative of Aasted Aps in Romania

Enrobers: Our offer is complete for any kind of approaching: production capacity, type of product, type of masses, and type of covering (totally or partially).

• Junior Chocolate

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• eeMasterXXL

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• eeMasterL

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The enrober could be combined with a tempering unit and mounted on a mobile frame. In this way, the equipments could be used alternatively at the end of different production lines.

• Tempa Chocolate

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www.aasted.eu

Promo-Pack is the representative of Aasted Aps in Romania

Cooling tunnels/Ovens: Our offer includes a large range of cooling/baking equipments single or integrated in complete production lines for all the products done on the equipments presented before or for any other production connected field: bakery, pastry and so on.

• XXL Radiation-Convection Cooling

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• Echipamente de aerare/aromare
• Pompe de ciocolata
• Mixere de ingrediente
• Tancuri de ciocolata
• Cioco-metru

• 1874257880

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• c3d2dd34-3490-4446-a109-12ec76abefdd.

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• Tevi de transport
• Unitati de incalzirea apa
• Unitati de detemperare
• Unitati de racirea apei
• Conveioare

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For technical details, visit the producer website;

www.aasted.eu

Promo-Pack is the representative of Aasted Aps in Romania

Production lines: Depending on the project, we could deliver complete integrated processing lines. The lines could be compact or modular: with the possibility to add new equipments or module in order to increase the production capacity or product range.

JENSEN Flex Molding Line, for traditional products like: chocolate tablets or   bars, pralines.

Eriksen Moulding line: for chocolate lentils, lentils for sugar coating, coffee   beans.

Microverk Belt: for product deposited directly on the belt like chocolate chips.

For technical details, visit the producer website;

www.aasted.eu

Promo-Pack is the representative of Aasted Aps in Romania